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Baking a Spiral Ham

Baking Spiral Hams, Heating Spiral Hams

Answers some of the most common questions of how to bake spiral hams, how to cook fully cooked spiral hams, how long to cook spiral hams and best way to cook spiral hams, as well as a general guide on other types of ham.

Glazed Spiral Hams from pams-hams
I wouldn’t! The glazed spiral hams from pams-hams are best not heated. I take mine out of the refrigerator about an hour before serving. It really dries out the ham if you heat it. Remember, there is no extra water in a product labeled “ham” instead of “ham with natural juices” or “ham with water added”. If you must heat it (knowing that it will be dryer and that the glaze will melt), bake at 275 for about 10 minutes per pound.

Smoked Turkey Breast from pams-hams
Still wouldn’t recommend it but not as fervently as I would recommend not heating the ham. At least there is no glaze to melt on our turkey breast. Again, bake at 275 for about 10 minutes per pound.

Other Ham and Other Spiral Hams Baking Instructions
The answer for ham other than pams-hams is best found on your packaging but generally heat it for a long period of time at a low heat like 325. Also be sure it is completely thawed first or double the amount of time for cooking.

The length of time for reheating (a fully cooked ham) will vary by the size so just try to cook until ham is 140 degrees. Approximate cook time at about 325 is as follows:
whole spiral hams (about 12 lbs.) 4 hours
half spiral hams(about 6 lbs.) 3 hours
half semi-boneless ham (about 5 lbs.) 2 1/2 hours
3-4 lb. boneless ham 2 hours
1 1/2 lb. canned ham 1 hour

Naturally we prefer the glazed spiral hams around here because they don't need to be cooked making them the simplest choice for brunch or other occasions that are special. Should you choose to go that route next time, check us out at pams-hams.com.



Pams-hams is your online spiral hams resource

Join us and you too will say our spiral hams are so simple and versatile; they're like the little black dress of meat! At their most formal, they're beautiful centerpieces to your special meals. The next day, they're equally fabulous in more casual tater tot casseroles or ham and bean soup!

Experience the versatility with these homemade easy recipes. Everything you need for a brunch, picnic or dinner served with spiral hams from pams-hams is right inside. Browse our appetizers, desserts, side dishes and more. And then enjoy the leftover ham recipes and soup recipes for even more delicious ways to serve your spiral hams. And since we’re all about simplifying, most are suitable for even the kitchen novice.

Since they require no cooking and are universally loved, our spiral hams are truely the simplest main dish you'll ever serve. But if you still need answers to ham related questions like if you should cook spiral hams, how to store spiral hams or how many people can you serve with your spiral hams? We've got the answers to those and all your other ham questions in the FAQ area.

It's all here but if you don't see what you're looking for, don't hesitate to contact us. We're taking your spiral hams questions now!